GREEN BEANS WITH BACON AND BLUE CHEESE

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Make and share this Green Beans with Bacon and Blue Cheese recipe from Food.com.

Provided by Lightly Toasted

Categories     Vegetable

Time 23m

Yield 10 serving(s)

Number Of Ingredients 4

1 (1 lb) package frozen long-cut green beans
1/4 cup margarine
1/2 lb bacon, cooked and crumbled
4 ounces crumbled blue cheese

Steps:

  • In a large casserole, place green beans and margarine.
  • Microwave greenbeans to desired doneness.
  • Just before serving, top with bacon and blue cheese.
  • Toss to mix.
  • Do not add blue cheese too far ahead of time.
  • If you have to reheat, it melts and turns into an un-appetizing mess!

Nutrition Facts : Calories 198.7, Fat 18.1, SaturatedFat 6.3, Cholesterol 23.9, Sodium 403.2, Carbohydrate 3.7, Fiber 1.6, Sugar 0.7, Protein 5.9

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