Green Beans Almondine is a classic side dish that goes perfectly with most entrees! Tender green beans are tossed in a rich butter sauce and toasted almonds, for only 3.6 net carbs per serving! Green Bean Almondine is a great, versatile side dish that's perfectly suited to the holidays. The beautiful contrast of sweet green beans, zesty lemon juice, and
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Bring a large saucepan of water to a boil. Add the trimmed green beans and cook until al dente, about 6 minutes. Drain the green beans and immediately immerse into an ice bath.
- In a large pan bring melt the butter over medium heat. Add the garlic, sugar substitute, apple cider vinegar, lemon juice and almonds. Cook over medium low heat for 4-5 minutes until almonds are toasted.
- Add the drained green beans, tossing to coat. Add salt and pepper to taste and cook for 6-7 minutes until heated through.
- Serve with additional lemon wedges for garnish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love