GREEN BEAN CAESAR

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Green Bean Caesar image

Make and share this Green Bean Caesar recipe from Food.com.

Provided by Colleen M Schmehl

Categories     Vegetable

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb fresh green beans (or frozen)
2 tablespoons salad oil
1 tablespoon vinegar
1 tablespoon instant minced onion
1/4 teaspoon salt
1 clove garlic, crushed
1/8 teaspoon pepper
2 tablespoons dry breadcrumbs
2 tablespoons grated parmesan cheese
1 tablespoon melted butter

Steps:

  • Prepare and cook green beans until tender (10-15 mins) If using frozen, follow cooking directions.
  • Toss green beans with all ingredients except bread crumbs, cheese and butter.
  • Put in 1 1/2 qt ungreased casserole dish.
  • Mix bread crumbs, butter and cheese.
  • Sprinkle over green bean mixture.
  • Sprinkle with paprika.
  • Bake uncovered at 350 degrees for 15-20 minutes or until heated through.

Nutrition Facts : Calories 88.5, Fat 7.1, SaturatedFat 2.2, Cholesterol 6.6, Sodium 154.8, Carbohydrate 5.2, Fiber 1.5, Sugar 1, Protein 1.8

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