GREEK STYLE SUB SANDWICH

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Make and share this Greek Style Sub Sandwich recipe from Food.com.

Provided by Timothy H.

Categories     Lunch/Snacks

Time 16m

Yield 1 serving(s)

Number Of Ingredients 13

3/4 cup thinly sliced fresh mushrooms
1/2 cup thinly sliced cucumber
6 slices baked ham
6 slices honey roasted smoked turkey
1/2 cup thinly sliced cucumber
2 tablespoons sliced black olives
2 tablespoons crumbled feta cheese
1 tablespoon white balsamic vinegar
1/8 teaspoon dried oregano
2 roma or 1 small tomatoes, thinly sliced
1 clove garlic, minced
2 (2 1/2 ounce) submarine sandwich rolls
2 lettuce leaves

Steps:

  • 1. Add fresh mushrooms, cucumber, olives, feta cheese, balsamic vinegar, dried oregano, tomatoes, and minced garlic to medium bowl.
  • 2. Slice sub sandwich rolls horizontally.
  • 3. Place lettuce on sandwich bottom. Layer ham and turkey over lettuce.
  • 4. Top turkey bottoms with vegetable mixture using slotted spoons.
  • 5. Cover with sandwich roll tops.

Nutrition Facts : Calories 801.6, Fat 18.5, SaturatedFat 6.5, Cholesterol 95.8, Sodium 2806.3, Carbohydrate 107.7, Fiber 6.8, Sugar 9.1, Protein 54.5

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