Make and share this Greek Style Sub Sandwich recipe from Food.com.
Provided by Timothy H.
Categories Lunch/Snacks
Time 16m
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- 1. Add fresh mushrooms, cucumber, olives, feta cheese, balsamic vinegar, dried oregano, tomatoes, and minced garlic to medium bowl.
- 2. Slice sub sandwich rolls horizontally.
- 3. Place lettuce on sandwich bottom. Layer ham and turkey over lettuce.
- 4. Top turkey bottoms with vegetable mixture using slotted spoons.
- 5. Cover with sandwich roll tops.
Nutrition Facts : Calories 801.6, Fat 18.5, SaturatedFat 6.5, Cholesterol 95.8, Sodium 2806.3, Carbohydrate 107.7, Fiber 6.8, Sugar 9.1, Protein 54.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #for-1-or-2 #lunch #american #sandwiches #comfort-food #midwestern #taste-mood #number-of-servings
You'll also love