GREEK SHRIMP

Greek Shrimp image

Make and share this Greek Shrimp recipe from Food.com.

Provided by mailbelle

Time 10m

Yield 2-3 serving(s)

Number Of Ingredients 4

Ingredients

2 teaspoons butter
1 tablespoon all purpose Greek seasoning
21 -25 medium shrimp
1/4 cup dry cooking sherry

Steps:

Melt butter with Greek seasoning in large skillet.
Add shrimp and saute over medium heat for 3 to 5 minutes, or until shrimp turn pink.
Add cooking sherry to deglaze pan. Remove from heat and serve.

Nutrition Facts : Calories 229.3, Fat 5, SaturatedFat 2.6, Cholesterol 105.8, Sodium 127.9, Carbohydrate 5.6, Fiber 0.6, Sugar 1.2, Protein 13.1

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