GREEK MUSHROOMS

Greek Mushrooms image

Make and share this Greek Mushrooms recipe from Food.com.

Provided by kymgerberich

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs medium mushrooms
1 cup water
1 cup red wine vinegar
1 cup olive oil
2 bay leaves
1/4 teaspoon crushed thyme
1/2 teaspoon onion powder
2 garlic cloves
2 teaspoons salt
12 peppercorns

Steps:

Clean and trim mushrooms.
Bring all ingredients (except mushrooms) to a boil and simmer 5 minutes.
Add mushrooms and simmer 10 minutes.
Cool. May be served at room temperature or reheated.
Best if made a day ahead.

*** Explore more Greek Mushrooms Recipes »

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