GREEK FETA CHEESE SPREAD (HTIPITI)

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Make and share this Greek Feta Cheese Spread (Htipiti) recipe from Food.com.

Provided by Steve P.

Categories     Spreads

Time 20m

Yield 10 serving(s)

Number Of Ingredients 7

4 ounces feta cheese, crumbled
1 tablespoon olive oil
1 teaspoon lemon juice
1 clove garlic
1/4 cup green onion, chopped
3 ounces sun-dried tomatoes packed in oil, drained
1/4 cup bottled roasted red pepper

Steps:

  • In food processor, combine cheese, oil, lemon juice, garlic, green onions, tomatoes and red peppers.
  • Blend well to form a nice smooth paste.
  • If too thick, thin with a little more oil.
  • Serve with pita bread, crackers or crusty bread.

Nutrition Facts : Calories 63.8, Fat 5.1, SaturatedFat 2.1, Cholesterol 10.7, Sodium 205.2, Carbohydrate 2.9, Fiber 0.6, Sugar 0.6, Protein 2.2

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