GREEK CHIPS WITH EGG (PATATES ME AVGA)

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Greek Chips With Egg (Patates Me Avga) image

Make and share this Greek Chips With Egg (Patates Me Avga) recipe from Food.com.

Provided by zainab23

Categories     Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

500 g potatoes (cut into chips or circles)
4 eggs, beaten
oil (for frying)
salt
pepper

Steps:

  • cook chips in deep fryer or pan with oil.
  • put cooked chips into large fry pan pour beaten eggs over top and cook on medium heat, lightly stirring until eggs are set.

Nutrition Facts : Calories 169.8, Fat 5.1, SaturatedFat 1.6, Cholesterol 211.5, Sodium 77.5, Carbohydrate 22.2, Fiber 2.8, Sugar 1.4, Protein 8.8

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