GREAT GARLIC SPREAD

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Make and share this GREAT Garlic Spread recipe from Food.com.

Provided by spatchcock

Categories     Spreads

Time 50m

Yield 8-12 serving(s)

Number Of Ingredients 8

1 garlic head
1 teaspoon olive oil
1 (8 ounce) package cream cheese, softened (i use FF)
2 ounces goat cheese
1/4 cup freshly grated parmesan cheese
salt & freshly ground black pepper
2 -3 tablespoons milk
chopped fresh chives or parsley (to garnish)

Steps:

  • Slice the top off the garlic bulb to reveal the cloves.
  • Drizzle with olive oil and wrap in aluminum foil.
  • Bake in a 400F (200C) oven for 45 minutes.
  • Cool and remove garlic cloves from their skins by gently squeezing.
  • Mash the garlic with a fork and combine with the remaining ingredients, mixing well and adding enough milk to achieve a spreadable consistency.
  • Spoon into a serving bowl and sprinkle with chopped herbs.
  • Serve with raw vegetables, crackers, or pita bread.

Nutrition Facts : Calories 149.4, Fat 13.5, SaturatedFat 7.7, Cholesterol 40.1, Sodium 178, Carbohydrate 2.9, Fiber 0.1, Sugar 1.2, Protein 4.8

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