GREAT CHOCOLATE CAKE
It's a very rich fudgy chocolate cake, and is so easy to make!
Provided by Jackie Lim
Categories Desserts Cakes Sheet Cake Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F ( 200 degrees C). Grease and flour one 9 inch round pan.
- Bring eggs to room temperature and separate.
- Melt dark chocolate and butter or margarine over low heat.
- Beat egg yolks, flour, and water. Add the chocolate mixture. Beat the egg whites, and fold into the chocolate batter.
- Pour into prepared pan, and bake for 20 to 30 minutes.
Nutrition Facts : Calories 238.2 calories, Carbohydrate 19.5 g, Cholesterol 71.9 mg, Fat 15.9 g, Fiber 2.5 g, Protein 4.4 g, SaturatedFat 9.3 g, Sodium 47.7 mg, Sugar 14.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #easy #cakes #chocolate #3-steps-or-less
You'll also love
