This is one of the first recipes that my grandma taught to me when I was a lil girl
Provided by Nici Ratliff
Categories Other Soups
Time 1h50m
Number Of Ingredients 10
Steps:
- 1. In your favorite soup pot cook Italian sausage. When done remove the meat but leave the drippings
- 2. then on med heat add 2 tablespoons of butter or margarine, diced onion, finely diced garlic and chicken bullion saute until onions are transparent.
- 3. add your thinly sliced potatos, cook untill tender then add the cooked Italian sausage, bacon, milk, water, and sour cream mix well.
- 4. ENJOY!! You can also top it with some scallions or crumbled cheese crackers...Delicious
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