GRANNY'S CHOCOLATE CRUNCH
Somehow, her recipes always are better than everyone else's. I have no idea why, but they just taste so good
Provided by Perfect Pixie
Categories Candy
Time 25m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Mix dry ingredients and pour melted butter over them.
- Blend well and press into shallow sponge roll tray.
- Bake in slow oven at 350°F for 1/2 an hour or 375°F for 20 minutes.
- Ice with chocolate icing while hot.
- Cut while still warm.
Nutrition Facts : Calories 193.6, Fat 12.2, SaturatedFat 8.5, Cholesterol 22.9, Sodium 126.7, Carbohydrate 20.9, Fiber 1.4, Sugar 10.1, Protein 1.7
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