This is good dressing. We especially like to dip batter fried chicken tots in it! I have included directions for a Fat-Free Version.
Provided by Grannydragon
Categories Salad Dressings
Time 10m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients well and store in refrigerator.
- Fat-Free Version:.
- In place of oil, bring 1/2 cup water and 1/2 Tablespoon cornstarch to a boil, stirring frequently.
- Remove from heat. Add remaining ingredients and mix well. Dressing will thicken when chilled.
Nutrition Facts : Calories 248.1, Fat 18.2, SaturatedFat 2.4, Sodium 417.3, Carbohydrate 22.1, Fiber 0.1, Sugar 21.4, Protein 0.4
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