GRANDMA'S MEXICAN SALMON PATTIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandma's Mexican Salmon Patties image

These is another good recipe from my Grandma , I enjoy this for lunch or for a dinner meal.

Provided by Karla Everett

Categories     Seafood Appetizers

Time 20m

Number Of Ingredients 6

1 c cornmeal
1 c water, boiling
1 can(s) salmon
1 egg ; well beaten
3/4 tsp salt
1/4 tsp pepper

Steps:

  • 1. Mix together : cornmeal , water and the salmon.
  • 2. Then add the egg and salt and pepper to taste.
  • 3. Mix well : Make spoon patties and place into a fry pan. Fry SLOWLY on both sides.
  • 4. Place on a platter and sprinkle with some grated cheese. Garnish with a tomato.

There are no comments yet!