GRANDMA'S ICEBOX FRUITCAKE
This icebox fruitcake is a recipe that your grandma might have made. They were popular in the 1960s and 1970s, and we're happy that they're making a comeback! This no bake icebox fruitcake recipe is very easy to make, and everyone in your family will love it. It's sweet, fruity, and delicious.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Finely crush graham crackers and coarsely chop pecans and drained cherries. -- Combine all ingredients in a large bowl and mix well. Add reserved cherry juice by the tablespoonful until the mixture comes together, but isn't too soft. -- Turn out into a lightly buttered 9X13 dish and press flat into the pan with your hands. Chill at least 6 hours, then cut into bars.
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