GRANDMA'S FRUITCAKE COOKIES
My Grandma's Fruitcake Cookies taste like Christmas on a plate. These fruitcake cookies are so moist that they might change your mind about fruitcake.
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- Preheat oven to 350F degrees.
- Cut candied fruits into small pieces and set aside.
- Combine flour, cinnamon, baking soda and baking powder and set aside.
- Cream butter and sugar.
- Add eggs one at a time.
- Add milk and vanilla.
- Add flour mixture a little at a time.
- Add fruit and nuts.
- Drop by rounded tablespoon on a greased baking sheet.
- Cook for 10-12 minutes or until golden brown.
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