GRANDMA'S CORNBREAD

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Categories     Bread     Hominy/Cornmeal/Masa

Number Of Ingredients 8

2 eggs
1 cup flour
1 cup cornmeal (yellow)
1 cup milk
2 tsp baking power
1 tsp salt
1/2 cup sugar (scant)
1/4 cup oil (olive oil is nice)

Steps:

  • Preheat oven 350. Mix it all together. Grandma used a fork, but a whisk works, too. Don't over mix! Heavily grease a cast-iron skillet (9-11 inches). Grandma used Crisco, but it also works with olive oil. Bake 30 minutes (until brown on top)

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