GRANDMA BUSCH'S NOODLE KUGEL
A kugel is a baked pudding or casserole, similar to a pie, most commonly made from egg noodles or potatoes. Sweet or savory, potato or noodle they are a wonderful side dish.
Provided by Marsha Gardner
Categories Pasta Sides
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Parboil the noodles (five to seven minutes).
- 2. In a very large bowl beat eggs until fluffy. Add the sugar gradually, then the cottage cheese, margarine or butter and vanilla. Stir in the drained noodles.
- 3. Pour into a 9×13-inch pan. Bake for 1 1/2 hours, or until kugel is set.
- 4. To make a Cherry Noodle Kugel top the noodle kugel with one can of Cherry Pie filling after the first hour of baking. I like to add a teaspoon of almond extract to my cherry pie filling before spreading over the kugel. Continue baking for 30 minutes.
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