GRANDMA ANNA'S GINGERSNAPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandma Anna's Gingersnaps image

Categories     Pasta

Number Of Ingredients 10

1 cup Crisco
1 cup Molasses
1 cup Sugar
1/3 cup Hot Water
1 teaspoon Baking Soda
3/4 teaspoon Salt
1 teaspoon Cinnamon
2 teaspoons Ginger
4 cups Flour
2 tablespoons Coarse Sugar

Steps:

  • Combine first three ingredients (crisco, molasses, sugar)
  • Mix baking soda into hot water, then add to first three ingredients
  • Sift flour into a bowl, then add salt, cinnamon, and ginger. Then mix all ingredients.
  • Create 1 tablespoon size dough balls. Roll top half in coarse sugar if you like.
  • Bake at 400 degrees for 9 minutes.

*** Explore more Grandma Anna's Gingersnaps Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

French-Style Mushroom Stew_image French Style Mushroom Stew

Carrots With Caramelized Ginger_image Carrots With Caramelized Ginger

Sour Cream Fudge_image Sour Cream Fudge

Instant Pot Chicken Juk With Scallion Sauce_image Instant Pot Chicken Juk With Scallion Sauce

Goin' Fishin' Chex® Mix (1/2 Recipe)_image Goin' Fishin' Chex® Mix (1/2 Recipe)

Butternut Squash, Parmesan, and Sage Pizzas_image Butternut Squash, Parmesan, and Sage Pizzas

Sugar Cookie Truffle Cups_image Sugar Cookie Truffle Cups

Seattle Coffee Chili_image Seattle Coffee Chili

Lemon Cloud Pie Recipe - (4.3/5)_image Lemon Cloud Pie Recipe (4.3/5)

Tahini Ranch Dressing_image Tahini Ranch Dressing

Very Veggie Soup_image Very Veggie Soup

Celery-Nut Salad_image Celery Nut Salad

Chocolate Macaroon Tunnel Cake_image Chocolate Macaroon Tunnel Cake

Queso Taco Pasta Bake_image Queso Taco Pasta Bake

Dot's Corn Muffins_image Dot's Corn Muffins

Buried Treasures_image Buried Treasures