GRAND FINALE APPLE CAKE
My sister-in-law gave me this recipe a couple of years ago and I hate to admit that I just got around to making it a few weeks ago. It was even better the next day. She did not add any topping, but I spread some Caramel Ice Cream Topping while it was still warm. Why not try serving a little warm homemade Caramel Sauce on top that I posted here and let me know what you think.
Provided by Barb from Texas @TXGrandma_4110
Categories Cakes
Number Of Ingredients 15
Steps:
- Preheat oven 325 Combine chopped apples and sugar. Set aside for 15 minutes or overnight.
- Sift flour, salt, baking soda and spices.
- Stir in oil, eggs and worcestershire sauce. Add to apple mixture all at once and mix well.
- Fold in nuts and raisins. Pour into a greased 10 inch tube pan. I used a 9" x 13" pan.
- Bake at 325 degrees for 1 3/4 hours for tube pan (I baked on lower oven rack). Test with toothpick If using 9" x 13" pan bake for 45 minutes. Test with toothpick. My oven tends to cook fast.
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