GRAM'S PUMPKIN BREAD
Yeah, I finally came across a bread recipe of my Grammie's and I am sure glad I did. This bread has a wonderful flavor with the addition of dates and nuts too. I just love the smell of cinnamon and cloves when it's baking....makes you want to slice up a piece and add a little butter right when you take it out of the oven. I love...
Provided by Kimberly Biegacki
Categories Savory Breads
Time 1h15m
Number Of Ingredients 13
Steps:
- 1. Cream together shortening, sugar and eggs. Then add 2 cups pumpkin. Next, you add the 2 tsp of soda with the water and add to mixture. Now, I would sift the remaining dry ingredients and add to the mixture.
- 2. Stir in the nuts and dates at the end.
- 3. Grease and flour your pans. You can use two large loaf pans or 3 smaller loaves. Bake at 350 for 45 minutes to 1 hour.
- 4. Cool on wire rack.
- 5. Slice up and add a little butter .....yumm!
- 6. Sept. 28th, 2014 -- First pumpkin goodies to be made for the season. I always make one loaf with just dates and the other with dates & nuts.
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