My grandma would make these wings for parties and just for sharing down at the local VFW. They were always a big hit. Now my sister(recipezaar chef Brandi Ranta) and me are carrying on this great recipe. I just know you and your guests will go crazy for them. ENJOY!!
Provided by Tracy Horne
Categories Chicken
Time 1h15m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in a large bowl, cover, and refrigerate overnight.
- Turn in the morning.
- Cook uncovered@ 375 for 1 1/2 hrs.
- Turn once half way through.
- Serve warm and ENJOY!
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