Make and share this Gourmet Macaroni and Cheese recipe from Food.com.
Provided by Tracy L.
Categories < 4 Hours
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter and stir in flour.
- Add milk over medium heat and stir constantly until such thickens.
- Add salt, sugar and velveeta. Stir until velveeta melts.
- Mix in sour cream and cottage cheese.
- Pour over macaroni and mix well.
- Sprinkle with cheddar and ground beef.
- Dot with butter. Sprinkle with paprika.
- Bake at 350 degrees for 45 - 50 minutes.
Nutrition Facts : Calories 887, Fat 56.4, SaturatedFat 32.1, Cholesterol 190.6, Sodium 1604.9, Carbohydrate 47.9, Fiber 1.7, Sugar 7.3, Protein 45.9
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