GOURMET GELLY SHOTS: MALIBU GOODNESS
A flair of the Caribbean!
Provided by JaniceL
Categories Drinks Shot Recipes Jell-O® Shots
Time 8h10m
Yield 12
Number Of Ingredients 3
Steps:
- Arrange 12 2-ounce plastic cups on a baking sheet.
- Slowly pour boiling water over gelatin mix in a bowl while whisking. Continue whisking while streaming rum into the gelatin mixture. Pour mixture into plastic cups.
- Refrigerate until set, 8 hours to overnight.
Nutrition Facts : Calories 104.4 calories, Carbohydrate 15.8 g, Cholesterol 12.1 mg, Fat 1.6 g, Fiber 0.1 g, Protein 2.2 g, SaturatedFat 1.1 g, Sodium 64 mg, Sugar 12.2 g
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