Make and share this Gourmet Fried Green Tomatoes recipe from Food.com.
Provided by NovaLee
Categories Vegetable
Time 40m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Fry bacon in iron skillet till crispy,drain when cool crumble.
- Slice tomatoes 1/4 inch thick.
- dip in egg.
- dredge in cornmeal,salt and pepper.
- Fry in bacon grease till browned on both sides.
- Remove and keep warm.
- With the cream deglaze pan drippings stir till thickened.
- at last minute add green onions.
- Put tomatoes on plate sprinkle with bacon, pour on sauce.
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