GOUDA MIXED POTATO MASH RECIPE
Everything's better with cheese, right? This cheesy two-potato mash is no exception. If you cube the cheese, you'll discover delicious pockets of melted cheese throughout the dish. -Shelby Goddard, Baton Rouge, Louisiana
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Place Yukon Gold and sweet potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender. Drain; return to pan.
- Mash potatoes, gradually adding milk. Stir in cheese, paprika, salt and pepper.
- Yield: 12 servings (2/3 cup each).
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