GORGONZOLA-PARMESAN TWISTS

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GORGONZOLA-PARMESAN TWISTS image

Categories     Bread     Side     Bake     Phyllo/Puff Pastry Dough

Number Of Ingredients 6

•1 sheet frozen puff pastry (half of 17.3-ounce package), thawed
•4 to 6 thin prosciutto slices
•1/3 cup crumbled Gorgonzola cheese
•2 tablespoons grated Parmesan cheese
•1 1/2 teaspoons chopped fresh thyme
•1 egg, beaten to blend (for glaze)

Steps:

  • •1 sheet frozen puff pastry (half of 17.3-ounce package), thawed •4 to 6 thin prosciutto slices •1/3 cup crumbled Gorgonzola cheese •2 tablespoons grated Parmesan cheese •1 1/2 teaspoons chopped fresh thyme •1 egg, beaten to blend (for glaze)

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