GOOD FOR YOU CHEESECAKE
Quick, easy, and lower in fat than most traditional cheesecakes.
Provided by Debbi
Categories Desserts Cakes Cheesecake Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter an 8x8 inch pan.
- In a medium bowl, mix cheese and sugar until soft. Add eggs one at a time, mixing thoroughly with each addition. Add vanilla and mix to incorporate.
- Pour into prepared 8x8 inch pan. If desired, sprinkle top lightly with cinnamon. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cake will appear to be soft in the center. Allow to cool and it will set.
Nutrition Facts : Calories 236 calories, Carbohydrate 18.5 g, Cholesterol 104.6 mg, Fat 14.8 g, Protein 7.7 g, SaturatedFat 8.8 g, Sodium 246.8 mg, Sugar 17.4 g
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