GOAT CHEESE TAPAS

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GOAT CHEESE TAPAS image

I recently enjoyed a version of this recipe at a Tapas restaurant and had to re-create them at home. My family loves this dish! The platter is clean the minute I set it on the table.

Provided by Michelle Wolf

Categories     Other Appetizers

Time 10m

Number Of Ingredients 4

endive or boston bibb lettuce- separated into individual leaves
2 pkg goat cheese-any variety works for this-get creative
1/4 c chopped toasted nuts-our favorite is almonds
honey-any flavor

Steps:

  • 1. Lay the individual lettuce leaves on a decorative platter.
  • 2. Crumble Goat Cheese into the Lettuce Cups. Top with any variety of toasted nuts. You can also find these seasoned and pre-packaged near the fresh produce section of the grocery store.
  • 3. Drizzle with honey of your choice to finish the dish. Enjoy as an appetizer, or make this as a main dish salad by adding grilled chicken.

*** Explore more GOAT CHEESE TAPAS Recipes »

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