GLUTEN-FREE FLOUR MIXTURE (NUMBER TWO)

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Make and share this Gluten-Free Flour Mixture (Number Two) recipe from Food.com.

Provided by GinnyP

Categories     Free Of...

Time 10m

Yield 7 1/2 cups

Number Of Ingredients 7

4 cups brown rice flour
1 1/2 cups sweet rice flour
1 cup tapioca starch
1 cup rice polish
1 tablespoon guar gum
1/4 teaspoon ascorbic acid
2 tablespoons unflavored gelatin

Steps:

  • (The last two ingredients hold baked goods together better.).
  • Whisk all ingredients together.
  • Tip: Make large batches and store in plastic zip lock bags in freezer.
  • You will also have good results with white rice flour.
  • In the U.
  • S.
  • ,rice polish can be found at Ener-G Foods.

Nutrition Facts : Calories 427.8, Fat 2.8, SaturatedFat 0.6, Sodium 10.4, Carbohydrate 89.8, Fiber 4.6, Sugar 0.8, Protein 9.6

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