GLORIOUSLY GREEN SPINACH HUMMUS

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Gloriously Green Spinach Hummus image

Classic hummus goes deliciously green with a few handfuls of spinach thrown into the mix.

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 8

1 15-ounce can chickpeas (garbanzo beans) drained, but reserve the liquid
2 cups baby spinach leaves
1/3 cup tahini
3 tablespoons freshly squeezed lemon juice
2 medium garlic cloves (minced)
1/2 teaspoon salt (plus more to taste)
1/2 teaspoon cumin (optional)
Olive oil and paprika for topping (if desired.)

Steps:

  • Add everything but the liquid from the chickpeas to the pitcher of a blender or food processor. Pulse, adding the bean liquid as needed to get things moving, until the hummus is completely smooth.
  • Taste and add additional salt if desired.
  • Scoop into a serving dish and drizzle with olive oil and paprika if desired.

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