GLAZED SALMON

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Glazed Salmon image

Make and share this Glazed Salmon recipe from Food.com.

Provided by ellie_

Categories     < 60 Mins

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup pomegranate juice
1/2 cup honey
6 slices ginger (about 1/8-inch inch pieces)
2 lemons, sliced
4 (6 ounce) salmon fillets
salt and pepper

Steps:

  • In a small saucepan combine glaze ingredients (pomegrante juice - lemons) and bring to a boil.
  • Reduce heat and let simmer for 10-15 minutes or until reduced by half.
  • Remove ginger and lemons and set aside to cool.
  • Rinse salmon and pat dry and then sprinkle with salt and pepper.
  • Grill salmon in an oiled grill pan for 5-7 minutes per side or until done.
  • Drizzle with glaze and serve.

Nutrition Facts : Calories 334.9, Fat 6, SaturatedFat 1, Cholesterol 87.5, Sodium 116.1, Carbohydrate 40.7, Fiber 2.6, Sugar 34.8, Protein 34.3

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #seafood     #barbecue     #easy     #salmon     #fish     #dietary     #saltwater-fish     #equipment     #grilling     #3-steps-or-less

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