If you like mulled wine, it's a good idea to make a generous batch of the spice mixture for quick and easy mulling. :-) Keeps well in the fridge.
Provided by stormylee
Categories Beverages
Time 1h5m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Combine ingredients in a saucepan and simmer for an hour.
- Allow to cool and sieve.
- Store in a bottle in the fridge.
- Use 100 ml or more per one (750 ml) bottle of red wine (or equal amount of red grape or black currant juice): mix and heat gently. Sweeten with brown sugar, if you prefer.
Nutrition Facts : Calories 622, Fat 13.4, SaturatedFat 1.4, Sodium 55.8, Carbohydrate 136.9, Fiber 56, Protein 21.5
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