Make and share this Gingery Maple Glazed Chicken recipe from Food.com.
Provided by MarieRynr
Categories Chicken Thigh & Leg
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 325*F.
- Dredge chicken in flour.
- Brown on all sides in hot oil.
- Place in a 13X9 inch pan.
- Whisk together remaining ingredients.
- Pour over chicken.
- Bake uncovered for 1 hour 15 minutes, turning every 15 minutes until tender.
Nutrition Facts : Calories 673.7, Fat 33.6, SaturatedFat 7.2, Cholesterol 184.3, Sodium 698.3, Carbohydrate 37.8, Fiber 0.6, Sugar 24.5, Protein 46.1
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