GINGERY CHICKEN AND POT STICKER SOUP

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Gingery Chicken and Pot Sticker Soup image

How to make Gingery Chicken and Pot Sticker Soup

Provided by @MakeItYours

Number Of Ingredients 6

8 c. low-sodium chicken broth
1 piece fresh ginger
1 jalapeño
1 package frozen pot stickers
4 medium carrots
8 oz. shiitake mushrooms

Steps:

  • In a large saucepan, bring the broth, ginger and jalapeño to a boil.Add the pot stickers and carrots and simmer until the carrots are just tender, 8 to 10 minutes.Add the mushrooms and simmer until heated through, about 2 minutes. Serve with additional jalapeños, if desired.

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