Number Of Ingredients 10
Steps:
- For the Fat Wash: Combine the butter and the ginger liqueur; refrigerate for 30 minutes. Strain through a coffee filter and reserve. To Assemble and Serve: Combine the whisky, Cognac, ginger liqueur, lemon juice, honey, and ice. Shake and double strain into a chilled coupe glass. Garnish with the lemon twist.
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