GINGERBREAD LATTE

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Categories     Coffee

Number Of Ingredients 7

2 ounces (fluid) espresso coffee
2 tablespoons gingerbread flavored syrup
1/2 cup milk, steamed
1/8 cup whipped cream
1 pinch ground nutmeg
1 pinch ground cinnamon
1/2 teaspoon vanilla powder

Steps:

  • In a coffee mug, combine espresso coffee with flavored syrup.
  • Pour in steamed milk. Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.
  • Note: Gingerbread flavored syrup is available seasonally in some markets. Look for it in the flavored syrup aisle.

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