Chicken with a sensual tang of Ginger with ripe mango
Provided by sallavijaykumar
Time 45m
Yield Serves 2
Number Of Ingredients 8
Steps:
- 1. Take oil in a pan
- 2. Add onion paste stir in hot oil followed by garlic paste
- 3. When cooked add ginger paste, fry for sometime
- 4. Add chicken chunks with turmeric and salt and cook for 10 min
- 5. Mix soya, chilli sauce, red chilli powder, tomato puree and ketchup in a bowl
- 6. Add this mixture to half cooked chicken and allow to cook well in simmer
- 7. Once done keep aside and toss with mango chunks/ scoops
- 8. Top with ginger juliennes
- 9. Can be served hot main course or cold salad
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