GIN AND TONIC
Make and share this Gin and Tonic recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the gin in a highball glass filled with ice.
- Add the tonic water; stir.
- Garnish with a slice of lemon in the drink.
- **The correct proportion is one measure of gin and two of tonic.
- Use fresh tonic water from a small bottle or can.
- Do not drown the gin.
Nutrition Facts : Calories 188.9, Sodium 14.8, Carbohydrate 10, Sugar 10
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