GF CARROT CAKE
Steps:
- Preheat oven to 350 degrees. Stir flours, guar gum, baking soda, spices , and salt together, set aside. Beat together eggs, sugar, mayonnaise, and undrained pineapple. Gradually beat in flour mixture until well mixed. Stir in carrots and pecans. Pour into greased and floured 9" x 13" baking pan. Bake for 45-50 minutes or until a toothpick inserted near center comes out clean. Let cool on rack then remove from pan.
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