GERMAN POTATO SALAD WITH SAUSAGE

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German Potato Salad With Sausage image

From Taste of Home. I love crock pot recipes. This one's a winner! My family raved about it. Leftovers are very flavorful. Cooking time is time in the crock pot. Easy! Not really a salad at all, but a HUGE one dish meal. You'll be more than satisfied with this one.

Provided by pamela t.

Categories     Meat

Time 5h10m

Yield 8 serving(s)

Number Of Ingredients 11

8 slices bacon, strips cut up
1 large onion, chopped
1 lb smoked Polish sausage, cut into 1/2 inch slices
2 lbs medium red potatoes, cut into chunks
1 (10 ounce) can cream of potato soup, undiluted
1 cup sauerkraut, rinsed and drained
1/2 cup water
1/4 cup cider vinegar
1 tablespoon sugar
1/2 teaspoon salt
1/2 teaspoon fresh coarse ground black pepper

Steps:

  • Cook bacon over medium heat until crisp. remove and drain.
  • Saute onion in the drippings for one minute.
  • Add sausage, cook until lightly browned.
  • Add potatoes, cook 2 minutes longer.
  • Drain. Transfer to a 3 quart slow cooder.
  • In a small bowl, combine the remaining ingredients.
  • Pour over sausage mixture.
  • Cover and cook for 5-7 hours on low until potatoes are tender.

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