GERMAN KIELBASA AND KRAUT
great for a crowd
Provided by jo magram
Categories Other Main Dishes
Time 1h45m
Number Of Ingredients 3
Steps:
- 1. drain kraut if liquid in it, put in pot or slow cooker, add caraway seeds, oregano, pepper. As this is heating sauté onions in two tlbsp. of butter till light brown, add to the pot with stick of butter , sliced kielbasa,water....heat. Cook egg noodles in separate pot till aldente and drain. Put noodles aside.When pot comes to a simmer cook till well blended and heated about an hour then stir in egg noodles and serve.
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