GEORGIA PEACH CHEESECAKE

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Georgia Peach Cheesecake image

This recipe is full of flavor. Enjoy it warm with ice cream! This is so easy, but will fool people into thinking you spent a lot of time on it!! YALL ENJOY!!

Provided by Catherine Cantrell @peepie22

Categories     Other Desserts

Number Of Ingredients 7

2 package(s) cream cheese (room temp)
2 package(s) crescent rolls
1 stick of butter (melted)
1 teaspoon(s) vanilla
1 + 3 Tbls sugar
1 can(s) peach fruit filling
1 teaspoon(s) nutmeg (optional)

Steps:

  • Spread one can of rolls into bottom of casserole dish. Pinching seams together.
  • Mix cream cheese,1 cup sugar and vanilla with hand mixer until creamy.
  • Spread onto the dough in bottom of dish.
  • Spoon peaches out of can evenly on top of the cream cheese mixture. I try not to use much of the gel. But you can.
  • Lay other can of crescent rolls on top of peaches. Pinching seams. Sprinkle with nutmeg.
  • Pour melted butter on top of this dough. Sprinkle remaining sugar on top of butter.
  • In preheated oven at 350, bake for 20 minutes or until golden brown.

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