GARLICKY BOK CHOY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlicky Bok Choy image

Provided by Food Network Kitchen

Time 15m

Yield 2 servings

Number Of Ingredients 0

Steps:

  • Preheat 1 to 2 tablespoons peanut oil in a wok or large pan until rippling. Halve 6 heads baby bok choy lengthwise, keeping the stems and leaves intact, and place in the wok with chopped or sliced garlic and fresh ginger. Stir-fry until fragrant; season with salt.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Turbo Broccoli Cheddar Soup_image Turbo Broccoli Cheddar Soup

Mixed Nut Bars_image Mixed Nut Bars

Biscuit -topped Hamburger Stew_image Biscuit topped Hamburger Stew

Anton's Zwiebelkuchen (Anton's Onion Pie)_image Anton's Zwiebelkuchen (Anton's Onion Pie)

Old-Fashioned Macaroni and Cheese_image Old Fashioned Macaroni and Cheese

The Lady and Sons Okra and Tomatoes ( Paula Deen )_image The Lady and Sons Okra and Tomatoes ( Paula Deen )

Chicken and Fresh Grapefruit Stir-Fry_image Chicken and Fresh Grapefruit Stir Fry

Winter Squash Casserole With Rosemary_image Winter Squash Casserole With Rosemary

Layered Orange Salad_image Layered Orange Salad

Meringue Squares_image Meringue Squares

Charred Corn and Tomato Salad_image Charred Corn and Tomato Salad

Baked Zucchini Parmesan Fries_image Baked Zucchini Parmesan Fries

Buffalo Chicken-Topped Potatoes_image Buffalo Chicken Topped Potatoes

Watermelon Mojito_image Watermelon Mojito

Ham and Cheddar Loaf_image Ham and Cheddar Loaf

Mild Cheesy Chicken Enchiladas_image Mild Cheesy Chicken Enchiladas

Spicy Hamburger Helper Lasagna Soup_image Spicy Hamburger Helper Lasagna Soup

Pastry-Wrapped Brie_image Pastry Wrapped Brie

Zucchini Squash-Rice Casserole_image Zucchini Squash Rice Casserole

Blue-rugula Burgers_image Blue rugula Burgers