GARLIC TOMATO SLICES

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Make and share this Garlic Tomato Slices recipe from Food.com.

Provided by Karen..

Categories     Vegetable

Time 3h10m

Yield 12 serving(s)

Number Of Ingredients 6

4 medium firm ripe tomatoes, cut into 1/4 inch slices
1/4 cup olive oil
2 tablespoons red wine vinegar
1/8 teaspoon salt
3 drops hot sauce
2 large garlic cloves, finely chopped

Steps:

  • Arrange tomatoes in glass or plastic dish (one for which you have a cover).
  • Shake remaining ingredients in tightly covered container; pour over tomatoes.
  • Cover and refrigerate at least 3 hours but no longer than 24 hours.
  • Serve on lettuce leaves if desired.

Nutrition Facts : Calories 48.1, Fat 4.6, SaturatedFat 0.6, Sodium 29.1, Carbohydrate 1.8, Fiber 0.5, Sugar 1.1, Protein 0.4

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