GARLIC SHRIMP AND PASTA FROM BAXTER'S INTERURBAN GRILL

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Garlic Shrimp And Pasta From Baxter's Interurban Grill image

Make and share this Garlic Shrimp And Pasta From Baxter's Interurban Grill recipe from Food.com.

Provided by Gingerbear

Categories     One Dish Meal

Time 35m

Yield 1-2 serving(s)

Number Of Ingredients 10

6 ounces linguine
6 large shrimp, peeled and deveined
1 tablespoon minced garlic, more if you like
1/4-1/2 cup white wine
2 -4 ounces butter, cold,cut into pieces
1/2 cup diced tomato
1/4 cup fresh spinach
salt
pepper
italian seasoning

Steps:

  • Saute shrimp in olive oil, then add garlic, salt, pepper, seasonings, tomatoes and spinach.
  • Add wine and reduce by half, then add butter and allow it to melt.
  • Prepare pasta according to label directions, drain and top with shrimp mixture.

Nutrition Facts : Calories 1158.8, Fat 49.4, SaturatedFat 29.7, Cholesterol 191.5, Sodium 742.4, Carbohydrate 136.3, Fiber 6.9, Sugar 7.7, Protein 31.9

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