GARLIC SAGE BUTTER

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Garlic Sage Butter image

I love herbed butters. You can use them on so many things from bread to steaks or even veggies. This would also make a great gift! Enjoy!

Provided by Mamas Kitchen Hope

Categories     Brunch

Time 5m

Yield 12 serving(s)

Number Of Ingredients 4

1/2 cup butter, room temperature
8 -10 sage leaves, for about 1/4 c chopped
2 large garlic cloves
1/4 teaspoon salt

Steps:

  • Pulse in a food processor until mixed and pieces are the desired size.
  • OR chop garlic and sage and mix with salt and butter.
  • Chill before using.

Nutrition Facts : Calories 68.7, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 103, Carbohydrate 0.2, Protein 0.1

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