GARLIC CHEESY BREAD

Garlic Cheesy Bread image

Some garlic breads taste more like buttered toast. Not this one - the fresh garlic flavor really comes through. Parmesan cheese on top turns golden brown in the broiler. I enjoy the crunch of the crisp crust. -Gina Squires, Salem, Oregon

Provided by Taste of Home

Time 10m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

1/2 cup butter, softened
4 garlic cloves, minced
1/4 teaspoon dried oregano
1 loaf (1 pound) French bread, halved lengthwise
3 tablespoons grated Parmesan cheese

Steps:

In a small bowl, combine the butter, garlic and oregano; spread on cut sides of bread. Sprinkle with Parmesan cheese. Place on an ungreased baking sheet. Broil for 3 minutes or until golden brown. Slice and serve hot.

Nutrition Facts : Calories 178 calories, Fat 9g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 331mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.