GARLIC BROCCOLI PASTA

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Make and share this Garlic Broccoli Pasta recipe from Food.com.

Provided by bmcnichol

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 3/4 cups uncooked rigatoni pasta (any pasta will work)
2 cups fresh broccoli florets
3 garlic cloves, minced
4 1/2 teaspoons olive oil
1/2 cup shredded parmesan cheese
1/2 teaspoon salt
1/8 teaspoon white pepper

Steps:

  • Cook pasta according to package directions.
  • When pasta starts to boil, put broccoli in pot.
  • Cook until desired consistency.
  • In another pan, saute garlic in oil until tender.
  • Drain pasta and brocolli and add to garlic.
  • Toss to coat.
  • Add parmesan cheese, salt and pepper and toss to combine.

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