GARLIC BREAD WITH TRUFFLE OIL

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Garlic Bread With Truffle Oil image

I made some Truffle Oil with Peppercorns and Thyme recipe #98894 so what do I do make crusty garlic bread with it! Yummy! A nice side to a dinner or serve as an appetizer.

Provided by Rita1652

Categories     Breads

Time 20m

Yield 10 serving(s)

Number Of Ingredients 9

1 loaf crusty bread, cut into slices
1/4 cup truffle oil
1/4 cup softened unsalted butter
6 garlic cloves, peeled and minced
1 tablespoon freshly grated parmesan cheese
1 teaspoon fresh rosemary leaf
1 teaspoon fresh thyme leave
1 teaspoon fresh oregano leaves
12 -16 very thinly sliced truffles, to garnish

Steps:

  • Preheat oven to 450 degrees F.
  • Place In a food processor the oil,softened butter, garlic, cheese and herbs.
  • Pulse until well combined.
  • Slice the bread into 1-inch thick slices.
  • You will need 12 to 16 slices.
  • Spread the butter mixture onto 1 side of each bread slice.
  • Arrange slices, butter side up and bake in the oven until lightly toasted, about 5 to 8 minutes.
  • Top each with a slice of truffles.
  • Enjoy!

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